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COCKTAIL VEGE SAMOSA
"Tangy Mix of Vegetables Packed in a Samosa"
The quintessential tea time snack, deep-fried crispy goodness. The perfect combination of flavors and textures for all ages.
Cooking Instruction:
Hot Plate / Frying pan: For best results deep fry frozen Samosa in hot oil (165°C) for 3-4 minutes or until golden brown. Drain and serve hot
ALLERGEN WARNING: This product contains the following allergens:
- Bread Crumbs (Gluten), Vegetable Oil (Soya Bean, Sun Flower, Canola).
- This product is made in the same facility where Milk, Soy, and Celery are also processed.
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